Superior Gutturnio
L’ONGINO MAGNUM LIMITED PRODUCTION
Big brother of the Piacenzian, with intense characters always very fine.
It ages partially in unroasted barrels to enhance its complexity.
Its evolution begins from 2 years after bottling.
Tasting Notes
Color: Ruby red with purple highlights.
Aroma: intense aroma of cloves, cinnamon and black pepper, followed by notes of red berries, such as black cherry and plum. Lasting notes of almond and rhubarb.
Taste: Medium-bodied with good acidity, velvety tannins,
good persistence.
Pairings
RICETTA
INDIGENOUS YEAST FERMENTATIONS ONLY.
WE DO NOT ADD SULFITES.