Symbol of the tradition of the House and of the vocation of the hills and mountains of the Vall’Ongina for the creation of bubbles of great finesse, the classic method line is available in the extra Brut Pas dosé, brut versions.
30 MONTHS EXTRA BRUT
60 MESI EXTRA BRUT
60 MESI MAGNUM EXTRA BRUT
BRUT
Innovation through the use of autoclaves with the method of primary prize de mousse in charmat along with permanence on the fine lees for at least 8 months for fresh but long-lived wines.
EXTRA BRUT
We are inspired above 700 meters above sea level. to create authentic and surprising wines.
STILL WHITE IGT EMILIA
We range from structured reds with traditional local vines through atypical blends, arriving at ready-to-drink wines.
GUTTURNIO SUPERIORE
GUTTURNIO SUPERIORE MAGNUM
SPARKLING GUTTURNIO
From the oldest vineyards with aromatic grapes, we experiment and support the natural course of nature to create those sweet wines with an unmistakable taste that are remembered over time..
MOLDED PASSITO ON THE PLANT